When Rob and I (Karin) bought The Truffle Cheese Shop nine years ago, we were in love with everything. We brought in products that we are passionate about as well keeping so many that truly made the shop lovable. As the years go by, we have been updating things here and there. We love the look and feel of our space, but we know things can always be better. That's, truly, what being a good business owner is for us: improving on things that are already working.
As the shop's 15th year is upon us, we thought it was a perfect time to make more drastic changes. You will see a new door, shelves and cheese case by the register. This we have been keeping full with olives, fresh ricotta, single cheese favorites as well as sandwiches that we are making daily.
"Sandwiches?! Are you kidding?" No, my friends....I am serious and they are delicious.
My point with all of this is that change is good. I say that as much for myself as I do for you. Change is what moves all of us forward into being the best we can be. I love the changes we are making to our little shop and I can't wait for you to see them.
Nine years ago, we came in with so many fantastic ideas of how we could make this already great business even better. More cheese, sliced charcuterie, more ingredients for inspiring our customers to create fantastic meals at home- in short, sharing our passions for cheese and cooking. I am so proud of where we are and where we are going. Thank you for 15 years! Truly..